August 25, 2010

Get your SALSA on

I'm kind of hooked on this one. **Recipe via my sister, via a family friend

4 Large Roma tomatoes
1 onion
1 green pepper
2-4 jalepenos (depends on how hot you like it)
1 Tbs sugar
1 tsp salt
1 bunch of fresh cilantro
1/2 tsp oregano
2 Tbs vegetable oil
Juice of one lime
1 Tbs vinegar
1-2 8 oz cans of tomato sauce (depends on how runny you like it)
2 gloves of garlic

Combine all in food processor.

If I could, I'd pump this through my veins. Dee-lish!

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